Yeast Carbon Base Size:100g 2 at 25°C Suspend 31

2 at 25°C Suspend 31 gram powdered medium in 1 litre distilled water

2 at 25°C Suspend 35 gram powdered medium in 1 litre distilled water

49 Thymidine 0

Pepsin will cut the peptide chain anywhere there is a phenylalanine or leucine bond

Casamino acids 1 Tryptone 10 Yeast extract 5 NaCl 5 MgSO4 anhydrous 0

Yeast Carbon Base Size:100g 2 at 25°C Suspend 31Yeast Carbon Base without Nitrogen source is used to test the ability of yeasts to assimilate nitrogen by the addition of various nitrogen sources. Histidine, Methionine and Tryptophan concentrations has been reduced to 10% of their original concentration as present in Yeast Nitrogen Base. Suspend 11. 9 gram powdered medium in 1 litre distilled water Store dry at room temperature